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Hempfu Stir Fry

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Ingredients
  

  • ½ cup hemp tofu diced
  • 1/2 orange bell pepper diced medium
  • 1 cup sugar snap peas rinsed
  • ½ tsp turmeric
  • 1/4 tsp garlic powder
  • 1/4 tsp Italian seasoning
  • salt and pepper to taste
  • 1 cup spinach rinsed
  • 1 tbsp cilantro for garnish

Instructions
 

  • Sauté bell pepper and sugar snap peas 2-3 minutes.
  • Add hemp tofu pieces and sauté another 5 minutes.
  • Season with salt, black pepper, garlic, turmeric, and Italian seasoning.
  • Add spinach and sweat until wilted.
  • Serve with cilantro on top as garnish. (optional)