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Roasted Chickpeas

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Ingredients Method

Ingredients
  

  • 1 15-oz can chickpeas, drained
  • 1 tsp Harissa seasoning
  • 1 tsp turmeric ground
  • 2 tsp olive oil

Method
 

  1. Preheat oven to 350 degrees F.
  2. Mix all ingredients in a bowl, evenly coat chickpeas with seasoning.
  3. Arrange chickpeas on baking sheet and bake for 20 minutes.